On release the wine is a bright lemon-gold. The abundant aromas and ﬂavours suggest ripe citrus fruits, especially limes and mandarins, yellow ﬂeshed peaches, apricots, guavas and lychees. There is an overlay of comb honey, honeysuckle and jasmine. While rich, luscious and sweet there is a seam of minerality and tangy acidity that provided perfect balance and draw out the lingering aftertaste. With careful cellaring the wine should develop a range of other fascinating nuances.
5 STARS - Raymond Chan, December 2015
5 STARS - Bob Campbell MW, February 2016
94 POINTS - Cameron Douglas MS, November 2015
5 STARS - Yvonne Lorkin, April 2016