Overview:
The 2023 Viognier captures the essence of elegance and purity. Crafted with precision, this wine is fermented on lees in neutral oak vessels of varying formats. By withholding malolactic fermentation and bâtonnage, the focus remains on its pure fruit character. A short élevage of six months achieves a delicate balance between umami richness and density, while preserving its perfume and finesse. A true reflection of our dedication to crafting wines of integrity and nuance.
Tasting Notes:
Bright tangerine aromas lead to a palate of early-season apricot and a subtle brioche undertone. The wine’s textured richness is elegantly countered by its refined freshness, creating a harmonious and expressive Viognier. Best enjoyed with dishes featuring white meats, seafood, or creamy sauces, or savoured on its own for its layered complexity. Perfect for immediate enjoyment or cellaring through 2025.
14.1% alc.