Stonecroft is a personal favourite. Dr Alan Limmer has carved out a big reputation for Stonecroft, based on the unique quality and style of his wines. With a Doctorate in Science, Alan has put maximum effort into developing Stonecroft’s own vineyards at Mere Road and Roy's Hill, so as to produce high quality fruit. Vines are planted in very stony, free draining soil. The resulting fruit tends to be full bodied, soft and intensely fruity. All harvesting is by hand and the wine making is traditional. The whole philosophy is one of quality without compromise. While shunning wine competitions, Stonecroft Syrah is regarded by many as New Zealand's best. Stonecroft’s Gewürztraminer, with its perfume of lychee and rose water, never disappoints, nor does its Chardonnay. To purchase Stonecroft wines you need to get on the mailing list, as top vintages sell out quickly. Internationally, Stonecroft wines are available in the United Kingdom through Lea and Sandeman, 170 Fulham Road, London, and The Ultimo Wine Centre, Sydney, Australia. Stonecroft welcomes visitors, and is open for tasting on Saturdays from 11am to 5pm and on Sundays from 11am to 4pm.